I spotted the Pioneer Woman's Iced Coffee on Pinterest a loooooonnnnnngggg time ago and had been thinking about it today. SO: I read the recipe and thought I would modify it a touch so that I didn't have to wait 8 or more hours for the coffee to steep. I must say that this turned out DELICIOUS! Ice filling the jar, Coffee (cooled enough to not melt ice) filled half way, 2% milk filling the rest, and a little bit of sugar to sweeten it up. Yum!
2 comments:
You might want to try adding some chocolate syrup, too.
Mmmm...that sounds good! Or maybe caramel...
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